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Ciokarrua Modica Chocolate IGP Cinnamon – 2.82oz (80g)

CINNAMON

$7.00

Ciokarrua hand-crafts this artisanal Modica-style dark chocolate bar in a small workshop in the baroque heart of Modica, Sicily. They select and import cacao beans, hand-process them with at least 50% cocoa, and pair the intense, complex notes of premium dark chocolate with cinnamon for a taste that’s as bold as it is refined. It’s vegan, gluten-free, lactose-free, and organic. Giovanni Cicero founded Ciokarrua in 2007, a story of family, carob, chocolate, and a deep love for the flavors of Sicily.

In stock

ingredients

Bitter cocoa paste, cane sugar, Indonesian cinnamon powder 1%. Minimum cocoa content: 50%.

HOW TO USE

The packaging features traditional Sicilian patterns. This makes it perfect as a gift or a special treat for yourself. Enjoy it as a snack or pair it with coffee or tea or use it to elevate your dessert experience.

NUTRITIONAL VALUES

Each 100g serving provides 477 kcal, Fat 26 g, Saturated fat 17 g, Carbohydrates 52 g, Sugars 49 g, Protein 6.3 g, Salt 0.11 g

ADDITIONAL INFORMATION

– Store in a cool, dry place.
– Vegan, gluten-free, lactose-free, eco-friendly, organic, Modica IGP chocolate
– B.B. 10/2027

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