Ambrosi Parmigiano Reggiano Cheese Wedge – 7 OZ (198g)
$18.00
Parmigiano Reggiano DOP by Ambrosi is the undisputed king of Italian cheeses, a centuries-old masterpiece crafted exclusively in the provinces of Parma, Reggio Emilia, and Modena since the 12th century. Made using only two ingredients, fresh whole milk from native pasture-grazing cows and rennet, and aged for a full year, it develops a dry, crumbly, slightly crunchy paste with a complex flavour profile of nutty, salty, caramel, mildly sweet, spicy, and floral notes. Every wheel is hand-inspected and fire-branded by the Consortium, guaranteeing authenticity and full DOP traceability. Backed by Ambrosi’s 80-year legacy of Italian cheesemaking excellence, this is a cheese that completes any table.
INGREDIENTS
Whole cow’s milk, rennet, salt.
HOW TO USE
Perfect grated over pasta & risotto, for antipasto board with honey & walnuts, balsamic vinegar & pears, charcuterie & olives, shaved over rocket salad, truffle & aged prosciutto, crumbled into soups & broths.
NUTRITIONAL VALUES
Each serving (1 oz / 28g) provides 110 kcal, with 8g of fat (of which 6g saturates), 0g of carbohydrates, 9g of protein, 180mg of sodium and 325mg of calcium.
ADDITIONAL INFORMATION
– Store in a cool, dry place. Refrigerate after opening.
– Gluten-free
– B.B. 09/24/26












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